March 5, 2011

Lemonade

I found some recipes that bring back memories of when I was creating my own cookbook in elementary school. The recipes were all typed on a word processor. How times have changed!

What hasn't changed is how delicious this simple lemonade is, regardless of it being the middle of winter. It makes you dream of spring.

Lemonade
3 cups water
1 cup fresh-squeezed lemon juice
1/2 cup sugar

Stir all ingredients together until blended. To make pink lemonade, add a few drops of red food coloring. Serve chilled over ice.

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