August 2, 2009

Nasturtium Dip

This was a nasturtium creation that I got one tiny little taste to enjoy ... the rest was devoured by my co-workers while I was in meetings. I'll take that as a sign that it's good. This dip looks really pretty with the flower pieces and goes well with crackers.

Nasturtium Dip
1/2 cup feta cheese
8 oz. fat-free cream cheese
1 garlic clove, minced
1 cup nasturtium blossoms, chopped

Combine all ingredients together. Garnish with additional nasturtium blossoms.

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