Strawberry-Vanilla Yogurt Pancake-

These were good, but not that spectacular. The best part was the homemade strawberry syrup I made to top the pancakes.
Strawberry-Vanilla Yogurt Pancakes
1 1/2 cups flour
3 Tbsp. sugar
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
3 eggs
6 oz. vanilla yogurt
3/4 cup water
3 Tbsp. butter, melted
fresh sliced strawberries

Heat griddle to medium-high heat. Spray with non-stick cooking spray.

In large bowl, mix flour, sugar, baking powder, baking soda and salt. Set aside. In medium bowl, combine eggs, yogurt and water. Beat in butter. Pour this mixture into flour, and stir until just moistened.

Pour 1/4 cup pancake batter onto griddle for each pancake. Cook until bubbly on top and dry around the edges. Flip, and cook until golden brown. Serve warm with sliced strawberries and warm syrup. Serves 7.