This recipe from Bakerita inspired this smoothie bowl, which feels like a enough of an indulgence to help me survive when I make my family French toast and eat this instead. I'm on a smoothie bowl kick right now, and this will be repeated many times.
Chocolate Smoothie Bowl
1/2 cup almond milk
1 Tbsp. chia seeds
1 frozen banana
2 Tbsp. almond butter
1 Tbsp. cocoa powder
Garnish
Hemp seeds
Unsweetened coconut
Combine almond milk and chia seeds. Let stand 30 minutes. Blend all ingredients until smooth. Pour into a bowl, and top as desired. Devour. (This is an individual serving size, at least for me.)
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